254 pages
Chapters
Part One. Discovering Mycophagy
1. An introduction to the mushroom
2. Fundamentals of the hunt
3. What have you found?
4. The mycophagist's ten commandments
5. How to use this guide and beyond
Part Two. Forgotten Fruit: Edible Wild Mushrooms of North America
6. Chanterelles and similar mushrooms
7. Gilled mushrooms
8. Boletes
9. Tooth mushrooms
10. Coral-shaped, club-shaped, and cauliflower-shaped mushrooms
11. Shelflike mushrooms, puffballs, morels, and jelly fungi
Part Three. Poisonous Wild Mushrooms of North America
12. Mushroom Poisoning
13. Poisonous wild mushrooms
Part Four. Wild Mushrooms in the Kitchen
14. Preparing, preserving, and cooking wild mushrooms
15. Wild mushroom recipes
Glossary
Recommended Reading
Index
Edible Wild Mushrooms of North America
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